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Unread 01-27-2013, 09:14 PM   #7
Babbling Farker

Join Date: 02-16-12
Location: Long Island, NY
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Recently, I've been using yellow mustard. I've also used peanut oil and nothing, it all works good.
I rub my ribs right before I put them on the cooker, not the night before. They sit for about an hour before going on.
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