Thread: Cowboy Steak
View Single Post
Unread 01-27-2013, 04:32 PM   #1
Robicus129
Knows what a fatty is.
 
Robicus129's Avatar
 
Join Date: 01-23-13
Location: Tacoma, Wash
Downloads: 0
Uploads: 0
Default Cowboy Steak

I recently heard about these. I thought I might give it a shot. I went to the local market and picked up a few Angus steaks. Looked like a meat lollipop and biggins at that.

Salt and peppered and thats it. I threw the fork in for scale.


Cooked indirect with Wicked Good Lump on Weber OTG.


Tasted great, no way that one person could eat all that unless you haven't eaten in a few days. Made great leftovers.

My wife is not a big beef person so Chipotle/Limon Chicken breasts and some peppers.
__________________
Brinkmann Cimarron / 22.5 OTG on 3rd cooking grate / PBC / Turkey Frier / 22.5 WSM on order.
Robicus129 is offline   Reply With Quote


Thanks from: --->