Originally Posted by Bbq Bubba
Are you freakin nuts? Chicken only yeilds 35% at best. 100 people at 1/3 lb = 33lbs. You will have to cook almost 100 lbs of chicken.
Cood till at least 175 if not 185. It will pull easier.
6lb chicken = 2lbs meat? I've never broke it down. 20 chickens be alot to cook. Nice that meat cost would only run like $80.