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Unread 01-27-2013, 10:13 AM   #12
aztecnology
Knows what a fatty is.
 
Join Date: 11-12-09
Location: Murrieta, CA
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Quote:
Originally Posted by jonboy View Post
Those are some great looking wings.
Can you post up a recipe for the sauce?
jon
For prep I usually just hit them with garlic salt and pepper and then put them on the egg. We have a family of 7 and everyone likes different sauces, so everyone sauces or not to their liking when I pull them off.

For my plate in the picture I did a quick toss in a bowl and then added some more greens for the garnish after I plated.

Sesame Ginger:
1/2 cup Ponzu
1/2 cup Rice wine vinegar
3 Cloves minced garlic
1/2 cup Ginger jam
2 tsp Sesame oil
2 tsp Sesame seeds
1/2 cup Cilantro
1/2 cup Green onions

If you don't have ponzu you can substitute soy sauce and lime, and if you don't have ginger jam you can substitute with fresh ginger and honey.

Anthony
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