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Old 01-27-2013, 10:01 AM   #1
Got Wood.
Join Date: 11-17-12
Location: Kansas City, MO
Default Higher Rib Temp - Quick Q

After watching a few of the pitmasters, I've decided to smoke my ribs at a higher temp today (like 260-275). Anyone have any idea how long St. Louis spare ribs should stay on the grill at that temp before they're done?

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