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Old 01-26-2013, 10:57 PM   #17
Full Fledged Farker
Join Date: 08-21-11
Location: Sacramento, CA

So, they came out really good. The membrane wasn't really a hassle, I did peel a couple pieces off while eating....
I will say this, the ribs were not as meaty as store bought. I dunno if it is cuz I didn't pump my hogs full of growth hormone or what. They certainly tasted good though!!
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