Thread: Smoker vs. Oven
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Unread 01-26-2013, 09:55 PM   #2
Mattmo
Knows what a fatty is.
 
Join Date: 12-30-12
Location: Sedalia, MO
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Not smoked meat, however one time my wife decided to cook steak in the oven....I was not thrilled in the least bit.....I was surprised at how well she did! She took the steaks, seasoned them, and then broiled them on a broiler pan. I don't know how long etc, I just know they were GOOD! Not soggy in the least bit and very juicy. She has only done it one time, so it may have been a fluke. Just my 2 cents worth. Also, I would agree, it is hard to beat good smoked meat!
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