Thread
:
My Berkshire ribs
View Single Post
01-26-2013, 08:05 PM
#
16
Offthehook
Full Fledged Farker
Join Date: 12-04-12
Location: San Gabriel Valley, CA
Downloads: 0
Uploads: 0
When I did BBQ work I didn't pull the membrane, now I do if its easy to get off. If its hard to get off I leave it.
__________________
Taylor - WSM 18.5 with Wifi Stoker, Kamado Smoker BBQ, Char-broil infrared grill, lots of charcoal.
Offthehook
View Public Profile
Find More Posts by Offthehook