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Old 01-26-2013, 01:02 PM   #17
BayoustateBBQ
On the road to being a farker
 
Join Date: 01-25-13
Location: Loseianna (LA)
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I have his book and have tried a few of his recipes. The vinegar sauce was a bit much for me. I use his recipes and add my spin to them for the most part.
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