I made his recipe a few times...I adjusted after the first time...too much onion powder and pepper in the rub for me. I made the glaze once...it wasn't bad just didn't seem to need it flavor wise...for a comp I could see where it would make sense though.
Golden Dome UDS "[URL=http://www.bbq-brethren.com/forum/showthread.php?t=149301]Dorthy[/URL]" | ~22" Char-broil "[COLOR="Green"]Char-lene[/COLOR]" | iGrill | Supersonic [COLOR="Blue"]Blue [/COLOR]Thermapen
Where there is love there is barbecue. – Gandhi