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Unread 01-26-2013, 08:06 AM   #4
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Join Date: 12-20-07
Location: denton tx
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I go raised grid direct.....up in the dome with 375-425 dome temp for about 60 to 75 minutes.

One trick with wings is to start them all sitting on the grid same side up. This way ya know what you've turned over during the cook.

tjv is offline   Reply With Quote

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