Originally Posted by fingerlickin'
I may glance at it every once in a while, but I always use my maverick on the grate to be sure.
Me too. It's a good quick glace indicator for my WSM to see if temps are rising or falling.
You could also test your dome thermometer with a boil test just to check it.
Weber WSM, Weber GA, Weber Spirit S-320
Charbroil Oilless Turkey Fryer
Wife LuzziAnn 1956 model.
Maverick ET-732, Superfast LSU Purple Thermapen