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Unread 01-24-2013, 09:13 PM   #11
Knows what a fatty is.
Join Date: 03-05-12
Location: Mitchell, sd
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I see nothing wrong with asking people about their bbq projects on what works and doesn't,...I thought that was what forums are about....I just took an old barrel and threw some charcoal in it and was curious how many lbs. it took to keep a constant temp. for a good length of time.
cinmur is offline   Reply With Quote

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