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Unread 01-24-2013, 08:06 PM   #27
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That looks delicious. I'd love to find a whole shoulder like that. Here we typically only see leg,shoulder chops, rack and loin chops. I'd also love to try lamb ribs.

Good job mate.
22.5 WSM, 22.5 OTG, 1992 Smokey Joe
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Thanks from:--->