Originally Posted by MossyMO
Wife and I have had our YS640 for a year now... love it and have no regrets. Only design change I would make to it is an ash drawer under the firepot to make cleaning easier.
Just use a shop vac.
Senior member of the Brethren
Weber Platinum Kettle, Weber OTS, Meco square grill, ECB, UDS, WSM, a camping grill, Blackstone flat top, The MOAB, and now the proud owner of a YS640, MOINK.
Pitman for Andy Groneman at the All Things BBQ cooking classes.
Smoke on Brother KC
Father of the Fatty (the name) 4/20/04 on the BBQ Brethren with inspiration from Brother parrothead.