Quote:
Originally Posted by buccaneer
^^^ that's not hot, I like 400-450!
oh...and no, I'm not kidding |
That's perfect for at home cooking, I've been trying to work on a comp type cook.
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Taylor - WSM 18.5 with Wifi Stoker, Kamado Smoker BBQ, Char-broil infrared grill, lots of charcoal.
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