Sadly Buccs, out here, most of the ramen places are owned by Chinese and Koreans. They offer Spicy Ramen and it is often the best seller. In the SF Bay Area, not quite so much, but, the better ramen places, run by Japanese who do it right, they cost $12 a bowl, which is not right either.
I'm feeling bearish, and I'm packing a Wusthof Grand Brisket slicer from MABA
"perhaps...but then again...maybe not..."