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Unread 01-23-2013, 07:30 PM   #17
Oldhoss
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Join Date: 01-20-13
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Quote:
Originally Posted by Toast View Post
You mentioned that it's heavy. Do you think it may still be somewhat green and not seasoned yet? More weight usually means higher moisture within.

Just a thought.
Thanks for the thought man. This stuff is 3 years old and has been in my garage for 2 years. The garage is on the moist side so I attribute the mould or whatever it is to that. When I said it was heavy I meant it was not a conifer....which I think? would be lighter. I used the wood today in the fireplace to create some coals for the offset smoker - I actually used hickory/cherry/jack daniels oak for the smoking wood. The cook is still underway - I am gonna make a detailed post of it with pictures. Heck here is one right now:



Internal temp on the butt is now about 158f.....the beans are done and tasting beauty.
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