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Old 01-23-2013, 04:20 PM   #185
smokainmuskoka
is one Smokin' Farker

 
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Join Date: 08-30-11
Location: Huntsville, Ontario, Canada
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I tried this on some pulled pork I did on Monday, and then used it as a dip for a spatchcocked chicken yesterday.
It was awesome! Thanks for posting the recipe!

Last edited by smokainmuskoka; 01-23-2013 at 05:55 PM..
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