View Single Post
Unread 01-23-2013, 01:36 PM   #35
Full Fledged Farker

seadad9903's Avatar
Join Date: 06-18-12
Location: Virginia Beach, VA
Downloads: 0
Uploads: 0

I have 2 if the epicurean cutting boards, one for raw meats and the other for everything else. I've been putting them in the dishwasher for 2 years and haven't had a problem with them.

As for knives, i have a couple decent ones from Ikea and a couple my ex-in-laws got from a family of knife makers. They all get hand washed.

I have used the Victorinox w/the vibrox handles and they were just fine
Take lots of naps now. You'll wish you had later.

seadad's smokehouse

Brinkmann Dual function grill, Weber SJS converted to mini WSM, a 18.5" WSM, 18.5" Frankenweber pizza oven & a super-duper fast flame thermapen.
seadad9903 is offline   Reply With Quote

Thanks from:--->