Originally Posted by JohnHB
I haven't seem or do not recollect seeing breakfast saugage rolls such as produced by Jimmy Dean (the late) available in Australia. Do any of you make & cook your own? If so could you share your secrets and if possible a description without the use of proprietary product.
Here is my maple sausage recipe, it's pretty good. I form patties with it but it can definitely be made into a fatty.
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