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Old 01-22-2013, 08:13 PM   #3
somebody shut me the fark up.

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Join Date: 03-17-12
Location: Shreveport, Louisiana

Originally Posted by JMSetzler View Post
I love my WGA... I honestly can't imagine how washing those grates with soap and water would have any effect on the food unless you didn't rinse the soap off or something, which I'm sure you did. That just doesn't make sense to me :(
Thank you for the reply JM. I really enjoy your Man Cave Meals videos! As usual, I mis stated the point I way trying to make. I was saying that all we did were to wash the grates straight out of the box and there was a strong smell of machine oil on the charcoal grate. The food reflected that. I just think a really hot burn off is in order for a rig this small. I'm in the process of doing that now. Also, I'm not sure why the book included with the GA only recommends 16 coals.
Cooking Equipment:
Weber WSM, Weber GA, Weber Spirit S-320
Charbroil Oilless Turkey Fryer
Wife LuzziAnn 1956 model.
Maverick ET-732, Superfast LSU Purple Thermapen & ThermaPop, Party Q

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