Originally Posted by IamMadMan
I remember many years ago my after-school job at Burger King. I had to stamp every burger with a stamp dipped in a liquid smoke solution of some sort to make the fake char marks and add smoke flavor like they were char-broiled.
Were can I get one of those............
2000 Weber Simpsons OTG
2010 22.5 WSM
Smokin' Bucky UDS
Early 70's Red Weber Statesman
1995 Red Weber Master Touch
2010 Brick Red Touch n' Go Performer