Thread: Dry Bark?
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Unread 01-22-2013, 08:31 PM   #8
is One Chatty Farker

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Join Date: 12-04-12
Location: Los Angeles, CA
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This is the color I am going for before I wrap more or less
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Taylor-WSM 18.5 with Wifi Stoker, Kamado Smoker BBQ, and lots of charcoal. 180 club-Chicken
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