View Single Post
Unread 01-22-2013, 02:44 PM   #180
FattyMac
Full Fledged Farker

 
FattyMac's Avatar
 
Join Date: 05-06-10
Location: Niagara Region, Canada
Downloads: 0
Uploads: 0
Default

This good stuff.

I made some up on the weekend and after it was first made by itself I didn't think much of it. The next day I was making some brisket nachos and just dunked a cold slice in the sauce. Dayum it was good even cold. Made beef ribs for dinner, which I don't usually sauce and it took them to a whole other level.

Thank you, thank you, thank you!
__________________
FEC 100; Weber Performer; Large BGE; Pitmaker Sniper; G2 Party
Cool BLUE Thermapen
Are you ready for a Throwdown?
FattyMac is offline   Reply With Quote


Thanks from:--->