View Single Post
Unread 01-22-2013, 01:26 PM   #6
tb80
On the road to being a farker
 
Join Date: 03-26-12
Location: San Antonio tx
Downloads: 0
Uploads: 0
Default

Try doing a spatchcock chicken. Essentially the same thing as what you did, but more efficient and with more even cooking.
tb80 is offline   Reply With Quote


Thanks from: --->