Originally Posted by caliking
The Lagavulin Distiller's Edition is my current favorite - robust peaty flavor with a hint of sweetness. And it definitely helps the cooking process!
I haven't tried that - I may go on line & order it. My current favourite distiller is Ardbeg. I have a few of their's open at the same time. They are good peaty Islays.
I usually hold the ice and drink with a dash of filtered water!