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Old 01-21-2013, 09:12 PM   #5
is one Smokin' Farker
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Join Date: 08-09-10
Location: Olympia, WA

Looks really good.... What kinda sausage did you use? Recipe? I'd be interested in maybe making it, if it's not a "secret"
22 & 2-18 WSM's-3 Weber Kettles-Smokey Joe-Silver C -Weber Q-CookShack Smokette
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Thanks from:--->