The BBQ BRETHREN FORUMS. - View Single Post

chriscw81 · 01-21-2013, 06:15 PM

Make some rice-a-roni, it's the San Francisco treat

Kidding, when I think of San Francisco, I think of sour dough bread bowls down by the fisherman's wharf. At least that's what I did....

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01-21-2013, 06:15 PM	#4
chriscw81 is One Chatty Farker Join Date: 07-01-12 Location: Fredericksburg, VA Downloads: 4 Uploads: 0	Make some rice-a-roni, it's the San Francisco treat Kidding, when I think of San Francisco, I think of sour dough bread bowls down by the fisherman's wharf. At least that's what I did.... Sent from my Nexus using Tapatalk 2 __________________ *A Texan transplant* UDS \| Blue Weber Performer Platinum \| Chargriller Akorn \| 22.5 Weber OTG \| WSJ Gold \| Mini WSM \| Maverick ET-73 \| Blue Thermapen \| Maverick PT-100 \| Master Forge gasser(charcoal chimney starter)