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Old 01-21-2013, 04:23 PM   #11
flyingbassman5
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Join Date: 11-26-12
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There is no way that butt is almost done. A 9 pounder at the temps you are running should take 10-12 hours if not more. Something has to be out of wack..

What pit are you using and what are you using to monitor cooker temps?
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