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Unread 03-13-2006, 08:50 AM   #15
smokincracker
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Default yep it was the cooker

Quote:
Originally Posted by spicewine
Must have been the smoker . Congrats Bro!! I knew you would hit sooner or later!!!

Spice
Held 215deg from 8PM-till 5AM with no effort.
re-loaded it at 5:15 and cranked it up to 250deg

It finally dropped under 200 at about 5pm just before the awards

I used 3/4 of a 20lb bag of Kingsford (old) and about 8 chunks of Hickory & Apple & peach all weekend. NICE!
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