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Unread 01-21-2013, 07:54 AM   #18
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Join Date: 09-12-11
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That's what I'm a little uncertain about. One adds Red dye #40, do you want that to leak into your food? Not really sure about either right now.
-Dan Mohr

Brew-B-Q BBQ Team
Backwoods Extended Party / FEC100 / Memphis Advantage / "The Hulk" UDS
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