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Unread 01-20-2013, 10:32 PM   #18
Boshizzle
somebody shut me the fark up.

 
Join Date: 01-26-10
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Fireplace cooking is actually roasting. You put the meat in front of the fire. With barbecue, you cook with meat suspended over the coals and no flame. Broling is accomplished with meat over flames or very close to hot coals.
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