Originally Posted by Q Junkie
I used to date this really hot German Chick, whose mom (another hot German chick) would make Rouladen and it was really good. I am going to have to think back about what was in it, and how it was prepared but I remember pickles, mustard and beef.
It sounds awful but it was kick azz.
I just googled, "hot german chick rouladen recipe." Is this it?
If you run into her, please ask her why she used a mint-flavored toothpick.
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Hmmmm, I wonder, WWGALD? Avatar courtesy of Grillman and NorthwestBBQ
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