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Unread 01-20-2013, 11:12 AM   #4
is One Chatty Farker

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Join Date: 12-04-12
Location: Los Angeles, CA
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We need to start with a budget. Most knives and dishwashers don't mix. I only dishwash my plastic cutting board and have a nice wood one I wipe down.
Taylor-WSM 18.5 with Wifi Stoker, Kamado Smoker BBQ, and lots of charcoal. 180 club-Chicken
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