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Unread 01-20-2013, 08:25 AM   #22
Babbling Farker
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Join Date: 12-30-06
Location: North Georgia
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There are 2 basic's for chili and that is chili powder and cumin 2 table spoon of powder and I teaspoon on cumin per pound of meat. From there you can make it your own depending on your taste. The possibilities are endless and most the creations are delightful. Remember to take notes so when you nail it you will be able to see what you did for future pots of chili.
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