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Old 01-19-2013, 08:06 PM   #9
is one Smokin' Farker

woodbutcher1's Avatar
Join Date: 04-04-10
Location: Shelby Twp. Macomb Co. SE Michigan

Any sausage that requires smoke you can cold smoke, including bacon,cheese,salmon, eggs,salt,etc. I cure and smoke BBB (buck board bacon) made from pork butt,shoulder. Fantastic stuff.
Real Men Don't Drink Milk-----They Eat The Cow.

55 Gal. UDS
30 Gal. UDS
16 Gal. Mini. UDS
Maverick ET-732 & iQue - 110
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