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Unread 01-19-2013, 07:48 PM   #11
On the road to being a farker
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Join Date: 12-25-11
Location: Sparks, NV
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So foiling just keeps more moisture in? or just makes it hotter internally faster.
If foiling just makes it go faster then I will just skip that since I am in no hurry to have it cooked.
Proud Owner of a UDS & Kent double grill
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