Thread: ABT's & Wangs
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Old 01-19-2013, 04:09 PM   #4
DubfromGA
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Join Date: 01-08-13
Location: Georgia
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Quote:
Originally Posted by Mason Dixon Bowhunta View Post
Oh, I like the idea of the bacon fat dripping down over the wings...nice touch
Thanks!






Pretty much done, but I like the skins more crispy.

Easily done with a couple of squirts of apple juice.






Rolled 'em back to the center to sauce 'em up.





Very tasty!
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