Thread: New Fatboy
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Old 01-18-2013, 01:39 PM   #6
On the road to being a farker

Join Date: 01-14-13
Location: Forked river NJ

Yeah I have a couple of whole chickens that im going to smoke tomorrow dont think ill have time to get them done for dinner tonight after the seasoning process.
22.5 Weber Kettle,BWS Fatboy,[COLOR="lime"]Super Fast Lime Green Thermapen[/COLOR],Stok Tower Grill,and iGrill
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