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Old 01-17-2013, 11:23 AM   #5
On the road to being a farker
Join Date: 05-01-12
Location: Knoxville tn

Lose weight, do my first brisket and develop a sauce that suits me.
OK Joe OS, WSM 18.5, OTS 22.5, BBQ Guru Digi 2, Vols Orange Thermapen
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