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Old 01-16-2013, 01:33 PM   #15
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Join Date: 05-26-11
Location: st louis, mo

Originally Posted by jrn View Post
Man I love pork steaks!! I've never had it prepared the way you guys are talking about though. Can y'all recommend a recipe for someone who's a newb at that particular style? I'm going to the search engine now!
There is all kinds of ways to do them, it's just a matter of preference. You can grill, smoke, braise, whatever. I prefer to smoke them at 250 or so for about an hour, cover in sauce until it sets, then throw on the grill a couple minutes each side, then add more sauce. If you want completely fall apart tender, after you smoke them, put them in a sauce bath until they get there.
Large Green Egg / Weber 22.5" Blue OTG
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