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Unread 01-16-2013, 01:00 PM   #1
rwalters
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Join Date: 06-08-12
Location: Sacramento CA
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Default Weber Performer ?'s

Well, I am toying with the idea of picking up a Weber Performer. For those that own/use one, I have a couple of questions...

1) Using Kingsford K, how long does it take you to have your Performer ready for grilling (chicken, steak, burgers, etc). Wondering if a Performer would be practical for quick weeknight cooks...

2) How much Kingsford K do you use if you want a temp around 325-350? What about 500-550?

3) Also would love to hear what you guys call "must have" accessories.

Thanks!!
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