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Old 01-16-2013, 08:41 AM   #156
SmokinSlowPoke
Knows what a fatty is.
 
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Join Date: 12-19-12
Location: Kansas City, MO
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Oh man this is right up my alley! I have a sweet rub I use on my pork butts so this should complement it well!

I'm going to mix up a batch this weekend with some Franks Red Hot. I'm going to douse my slaw in this and slather that on top of a pulled pork sandwich, thanks for sharing!
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