Quote:
Originally Posted by PatioDaddio
Word is that the restaurant in question pressure-fries theirs at 400*,
but that exceeded my hassle quotient for a chicken sandwich.
John
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That and the pickle juice thing is the ticket. 
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Weber SJS
Maverick ET-732
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"You have never lived until you have almost died". "For those who fight for it, life has a flavor the protected will never know".-Unknown Vietnam Soldier
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