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Old 01-15-2013, 08:45 PM   #18
PatioDaddio
Babbling Farker
 
Join Date: 05-04-08
Location: Boise, Idaho
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Quote:
Originally Posted by caliking View Post
I'm already thinking kettle fried daddio-fil-a! Thanks for the recipe.
Word is that the restaurant in question pressure-fries theirs at 400*,
but that exceeded my hassle quotient for a chicken sandwich.

John
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