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Unread 01-15-2013, 11:46 AM   #49
basuraman
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Quote:
Originally Posted by SirPorkaLot View Post
Thanks all!

As with everyone else I experiment with all different types of rubs and techniques, but when it comes to just making some bbq to eat and fill the freezer with future rations, I always go back to the techniques learned back home.
So you say there is some in the freezer..I will be down in a few hours to take that off your hands.
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