View Single Post
Unread 01-15-2013, 01:01 AM   #20
BobBrisket
Moderator
 
BobBrisket's Avatar
 
Join Date: 12-11-07
Location: El Paso, TX
Downloads: 0
Uploads: 0
Default

Quote:
Originally Posted by Blutch View Post
Thanks for all the suggestions! Keep them coming. Someone PM'd me how to change the title, so even though I'm having a blast reading these, I'm going to change it. My ego can't take what y'all think of me. :) B
Ego saved!

You can do lots with left over beef. Think of mid week spaghetti and add some beef to the sauce. Think breakfast..........some over easy eggs on top of some of the beef.

I like some killer Carne Mexicana Burritos. Saute some chopped maters, garlic, onion, cilatro in a bit of oil. Add some salt and pepper to that. If you like heat.........add a BUNCH of chopped jalapenos. Toss in the meat to heat through. Warm up some corn or flour torts. From here there are many possibilites........for breakfast, add some scramby eggs. For dinner, may add some greens and mayo or sour cream dressing. You could add some bbq sauce. Endless options.
__________________
UDS, Pit Barrel Cooker-Courtesy of Poobah, WSM, 22.5 Weber Kettles-K and DR Stamped, 18.5 Weber Bar-B-Kettle, Weber 18.5 Smokey Joe Platinum, Weber Genesis Silver B, Lil' Chief Smoker, Lodge Sportman Grill, Backyard Fire Pit, Dutch Ovens, Discada Set Up!
BobBrisket Jr.-MUDS, WSJ Silver

My BEST Compliment......"You're a good cooker, Dad!"--My Son.
Git Smokin, Dan!
BobBrisket is offline   Reply With Quote