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Unread 01-14-2013, 08:33 PM   #26
Babbling Farker

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Join Date: 11-13-11
Location: york, pa
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Fantastic looking cook, John! And I do love me some NC pork sammich, although I'm guilty of adding mustard to mine, too. If I'm able to fit both butt and picnic on my Keg, this is how I'll do the next one. Thanks for taking the time, brother!
*When all else fails, just ask yourself WWGALD???
Just a little pyro at heart! Who's got the hot dogs?
Bubba Keg, Weber Genesis E-310 NG
Mini WSM, Shhh!!! Michael's surprise
.// .\\ Puppy baby says 'piss on it and walk away!'
Proud recipient of a certifiably uncertified limited edition MOINK ball certificate!!
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Thanks from:--->