Originally Posted by Meat Meets Meat
A couple rubber floor mats in your cook area will save your feet. And a table raised up to the right height will save your back. We learned those lessons the hard way.
I got a length of 1 1/2" pvc pipe and cut it into 8 inch chunks and put them over the legs to raise our tables up, works like a charm.
Wsm, UDS, Meco bullet smoker, COS, Weber Spirit gasser
Devil made me Q it BBQ team-head cook